Presentation

The ICIF is a non-profit association aimed at promoting the Italian enogastronomic traditions and agricultural-food products abroad, through the organization of training courses and promotional events.
Since 1991, its birth date, ICIF has been organizing Master and Short Courses (generic and theme ones) and Refresher Courses for groups of foreign professionals (chefs, sommeliers, restaurateurs) wishing to acquire a specialization in Italian cuisine and enology. Over these years it has awarded diplomas to students from Australia, Bermudas, Brazil, Canada, China, Cyprus, Korea, Philippines, Germany, Japan, Hong Kong, India, Israel, Lebanon, Mexico, Peru, Russia, United States, Singapore, Sweden, Thailand, Taiwan, Venezuela, beside, of course, Italy.
The promotion of the Institute’s activities and the ensuing recruiting of students take place thanks to the widespread net of its representative offices abroad, currently present in over 30 Countries, scattered throughout Europe, Asia, North America and South America.

go back | home page